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Hot off the Grill
Black and Bleu Chicken Sandwich
Hot and spicy! I like it like that! Cajun grilled whole breast of chicken with bleu cheese, on a hard roll with lettuce, tomatoes and fries - $8.99
Grilled Chicken Sandwich
Fowl weather favorite. Grilled chicken breast on a hard roll, with lettuce, tomato, mayo and fries - $7.99
Victory Veggie Burger
You don't have to be a tree hugger to order this! Meatless patty made of rolled oats, brown rice, mushrooms, onions and seasonings on a multi grain roll - $7.99
Grilled Portabella Sandwich
Stems and caps, man! Marinated and grilled portabella mushroom, on a multi grain roll with lettuce, tomato, roasted peppers, frsh mozzerella and red pepper roasted garlic mayo - $8.99
BBQ Chicken Sandwich
Grilled breast of chicken smothered in our freshly made BBQ sauce topped with caramelized onions and pepper-jack cheese on a hard roll with lettuce, tomatoes and a side of fries - $8.99
Build a Burger
A classic 8oz. burger with your choice of two toppings. Served with lettuce, tomato, fries, potato, pasta salad, onion rings or chips - $8.99
Additional toppings - $.75 ea.
Entrees
Served with Chef's vegetables, choice of starch and a Victory Side Salad with our house vinagrette
NY Strip Steak
House seasoned and grilled to your liking. Garnished with an herbed gorgonzola butter - $20.99
Victory Surf & Turf
House strip steak served with Shrimp or Bacon-wrapped scallops - $27.99
Chicken Marsala
Seared chicked finished with a traditional mushroom marsala sauce - $16.99
Black and Bleu Chicken Pasta
Pan seared black and bleu chicken served over pasta of the day. Served in a bleu cheese alfredo. Garnished with diced tomatoes - $15.99
Chicken Carbonara
Grilled chicken served over pasta tossed with prosciutto, caramelized onions and peas in a Romano cream sauce - $16.99
Seafood Mac & Cheese
Shrimp, scallops and langostinos tossed in a smoked cheddar sherry cream - $18.99
Pan Seared Salmon Filet
Seared and finished with a wild mushroom and sesame vinaigrette - $18.99
Shrimp & Scallop Fra Diavlo
Shrimp, scallops and Italian sausage tossed in a spicy Fra Diavlo sauce. Served over pasta - $18.99
Creole Primavera
Pasta, corn, black beans, broccoli, red onion, red peppers, marinated tomatoes and three cheeses tossed in a Cajun butter sauce - $14.99
Eggplant Parm
Lasagna style layered with red pepper marinara, ricotta, and mozzarella - $14.99
Chicken Calabrese
Seared house marinated chicken topped with marinated tomatoes and fresh mozzarella garnished with a balsamic reduction - $16.99